Honey Garlic Shrimp, Sausage & Broccoli is a delightful dish that captures the essence of comfort food while catering to your taste buds with its sweet and savory flavors. This incredible meal is not just a dinner option; it’s an experience that brings together fresh ingredients in an easy, straightforward method that anyone can master. Imagine succulent shrimp complemented by hearty sausage and vibrant broccoli all glistening in a delicious honey garlic sauce! This recipe is perfect for busy weeknights or inviting friends over for a meal that doesn’t skimp on flavor.
If you’re looking for a dish that balances nutrition and taste, Honey Garlic Shrimp, Sausage & Broccoli is the answer. It’s a one-pan marvel that minimizes cleanup while maximizing satisfaction. Each bite offers a wonderful combination of textures: tender shrimp, juicy sausage, and crisp broccoli come together to create a meal that’s as beautiful as it is delicious. Moreover, this recipe is simple enough for novice cooks and satisfying enough to impress any culinary connoisseur.
So, get ready to embark on a culinary journey that reveals why Honey Garlic Shrimp, Sausage & Broccoli deserves a prominent place in your cooking repertoire. With just seven ingredients and a little preparation, you can whip up a dish that is sure to leave your family and friends raving about your exceptional kitchen skills!
Why You’ll Love This Recipe
There are countless reasons to fall head over heels for Honey Garlic Shrimp, Sausage & Broccoli. Not only is the flavor profile fantastic, but the convenience and versatility of the dish make it a standout choice for any meal. Here are some compelling reasons why you will love this recipe:
1. Quick Preparation: This dish takes less than 30 minutes to prepare and cook, making it perfect for busy weeknights.
2. Minimal Ingredients: With only seven simple ingredients, you’ll find it easy to gather everything needed from your pantry and fridge.
3. Nutritional Benefits: Packed with protein from the shrimp and sausage and loaded with vitamins from the broccoli, it’s a well-rounded meal.
4. One-Pan Wonder: The entire dish is made in one pan, which means less cleanup and more time enjoying your meal.
5. Flavor Explosion: The combination of honey, garlic, and spices creates an amazing sauce that perfectly coats each component.
6. Versatile Serving Options: Serve it alone, over rice, or with pasta – the options are endless!
7. Family-Friendly: It’s a meal that even picky eaters will enjoy thanks to its comforting flavors and appeal.
With these reasons in mind, it’s easy to see why Honey Garlic Shrimp, Sausage & Broccoli could easily become a regular in your dinner rotation. Whether you’re looking to impress guests or whip up a weeknight treat, this dish checks all the boxes!
Preparation and Cooking Time
When making Honey Garlic Shrimp, Sausage & Broccoli, efficient use of time is essential. Here’s a breakdown of how long you’ll need for each step:
– Preparation Time: 10-15 minutes
– Cooking Time: 15-20 minutes
– Total Time: Approximately 30-40 minutes
This quick turnaround makes the dish not only delicious but also incredibly practical for those on tight schedules.
Ingredients
– 1 pound large shrimp, peeled and deveined
– 1 pound sausage (your choice of type), sliced
– 3 cups broccoli florets
– 1/4 cup honey
– 4 cloves garlic, minced
– 2 tablespoons soy sauce
– 2 tablespoons olive oil
Step-by-Step Instructions
Creating the amazing Honey Garlic Shrimp, Sausage & Broccoli is straightforward. Here’s how to make it step-by-step:
1. Prep the Ingredients: Start by peeling and deveining the shrimp, slicing the sausage, and cutting the broccoli into bite-sized florets.
2. Make the Sauce: In a small bowl, whisk together honey, minced garlic, soy sauce, and set aside.
3. Heat the Oil: In a large skillet over medium heat, add olive oil and allow it to warm.
4. Cook the Sausage: Add the sliced sausage to the skillet and cook, stirring occasionally, until browned and cooked through (about 5-7 minutes).
5. Add Broccoli: Once the sausage is cooked, toss in the broccoli florets. Cook for another 3-4 minutes until the broccoli is bright green and tender.
6. Add Shrimp: Add the shrimp to the pan, cooking for 3-4 minutes until they turn pink and opaque.
7. Combine and Sauce: Pour the honey garlic sauce over the shrimp, sausage, and broccoli. Stir well to coat everything evenly.
8. Simmer: Allow the mixture to simmer for an additional 2-3 minutes until the sauce thickens slightly.
9. Serve: Once everything is well combined and heated through, remove from heat and serve immediately.
These easy steps will guide you in creating an incredible meal that’s as much a feast for the eyes as it is for the palate!
How to Serve
Serving Honey Garlic Shrimp, Sausage & Broccoli can be an opportunity to showcase your culinary efforts impressively. Here are some thoughtful ideas to enhance your serving experience:
1. Plate It Beautifully: Use a large platter to showcase the colorful shrimp, sausage, and broccoli. A vivid presentation can elevate any meal.
2. Garnish: Consider garnishing with sesame seeds or chopped green onions to add a pop of color and flavor.
3. Pairing Options: Serve the dish over a bed of steamed rice, quinoa, or noodles for a heartier meal. The sauce works wonderfully with these bases.
4. Accompaniments: Offer a light sesame salad or garlic bread on the side to complement the main dish.
5. Beverage Pairing: Pair with a fruity white wine or sparkling water infused with lemon for a refreshing touch.
With these serving suggestions, you’ll not only provide a delicious meal but also create a memorable dining experience for your guests.
Additional Tips
– Use Fresh Ingredients: For the best flavor, opt for fresh shrimp, firm sausages, and bright green broccoli. Quality matters.
– Adjust Sweetness to Taste: The amount of honey can be adjusted based on your preference. You can make the sauce sweeter or more savory.
– Spice it Up: If you enjoy heat, consider adding red pepper flakes or a dash of sriracha for a spicy kick.
– Meal Prep: You can prep the ingredients in advance. Keep the shrimp, sausage, and broccoli in the refrigerator until you’re ready to cook.
Recipe Variation
Mix things up with these variations of Honey Garlic Shrimp, Sausage & Broccoli:
1. Add Extra Vegetables: Include bell peppers, snap peas, or carrots for more flavor and color.
2. Swap the Protein: Use chicken or tofu as an alternative to shrimp and sausage for different textures and flavors.
3. Curry Twist: Add curry powder or coconut milk to the sauce for an exotic flavor.
4. Gluten-Free Option: Substitute soy sauce with tamari or coconut aminos for a gluten-free alternative.
Freezing and Storage
– Storage: Keep the leftovers in an airtight container in the refrigerator. Consume within 2-3 days for the best quality.
– Freezing: You can freeze this dish. Store in a freezer-safe container for up to 3 months. Reheat in the microwave or stovetop, adding a splash of water to maintain moisture.
Special Equipment
While making Honey Garlic Shrimp, Sausage & Broccoli is simple, having the right tools will make your cooking experience seamless:
– Large skillet or frying pan
– Cutting board
– Sharp knife
– Measuring cups and spoons
– Mixing bowl for the sauce
– Whisk for combining the sauce ingredients
Frequently Asked Questions
Can I use frozen shrimp?
Yes, just ensure they’re thawed and pat them dry before cooking.
What kind of sausage should I use?
You can use any variety such as Italian, smoked, or even chicken sausage, depending on your preference.
Can I make this dish ahead of time?
While it’s best served fresh, it can be prepped and stored in the fridge before cooking for a quick weeknight meal.
Is this a low-carb meal?
Yes, generally, this dish is lower in carbohydrates, especially when served without rice or pasta.
What can I serve with this dish?
It pairs well with steamed rice, noodles, or a light salad for a refreshing contrast.
Conclusion
Honey Garlic Shrimp, Sausage & Broccoli is more than just a meal; it’s a delightful experience bursting with flavors that will excite your palate. This seven-ingredient dish is perfect for any occasion, from weeknight dinners to gatherings with friends. Simple yet impressive, it’s sure to become a family favorite with its colorful presentation and delicious honey-garlic sauce. Try it today and enjoy a satisfying dish that highlights the beauty of fresh ingredients!

Honey Garlic Shrimp, Sausage & Broccoli: The Amazing Ultimate 7-Ingredient Recipe
- Total Time: 35 minutes
Ingredients
– 1 pound large shrimp, peeled and deveined
– 1 pound sausage (your choice of type), sliced
– 3 cups broccoli florets
– 1/4 cup honey
– 4 cloves garlic, minced
– 2 tablespoons soy sauce
– 2 tablespoons olive oil
Instructions
Creating the amazing Honey Garlic Shrimp, Sausage & Broccoli is straightforward. Here’s how to make it step-by-step:
1. Prep the Ingredients: Start by peeling and deveining the shrimp, slicing the sausage, and cutting the broccoli into bite-sized florets.
2. Make the Sauce: In a small bowl, whisk together honey, minced garlic, soy sauce, and set aside.
3. Heat the Oil: In a large skillet over medium heat, add olive oil and allow it to warm.
4. Cook the Sausage: Add the sliced sausage to the skillet and cook, stirring occasionally, until browned and cooked through (about 5-7 minutes).
5. Add Broccoli: Once the sausage is cooked, toss in the broccoli florets. Cook for another 3-4 minutes until the broccoli is bright green and tender.
6. Add Shrimp: Add the shrimp to the pan, cooking for 3-4 minutes until they turn pink and opaque.
7. Combine and Sauce: Pour the honey garlic sauce over the shrimp, sausage, and broccoli. Stir well to coat everything evenly.
8. Simmer: Allow the mixture to simmer for an additional 2-3 minutes until the sauce thickens slightly.
9. Serve: Once everything is well combined and heated through, remove from heat and serve immediately.
These easy steps will guide you in creating an incredible meal that’s as much a feast for the eyes as it is for the palate!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 400 kcal
- Fat: 20g
- Protein: 28g